Les Sherpas Restaurant, Courchevel 1850Fine dining restaurant in Courchevel 1850
Well known throughout the entire resort for its elegant and warm ambience, the restaurant semi-gastronomic at the Hôtel Les Sherpas offers a variety of culinary delicacies in a luxurious setting.
Facing the ski slopes, you can enjoy traditional French cuisine with a modern twist created by chef Thierry DENES, who has worked in the kitchens of the Hôtel Les Sherpas for over 20 years. All dishes are prepared using fresh ingredients and presented to the highest standard. With fine dishes such as Scallop Cannelloni with Mango and Fresh Mint or Fillet of Bass with Orange and Ginger Foam on the menu, you are sure to enjoy your dining experience.
In the evening candles on the tables give the restaurant and intimate and romantic ambience. There is an early evening service for children at 6:15pm.
Please use our booking forms and/or quote 'We saw you on Courchnet.com' in telephone enquiries or emails that you send directly